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Life

Matters of taste: The Sardinista revolution
Wendell Steavenson / March 16, 2017
"Tinned fish is transforming itself from a cupboard staple into an upmarket appetiser"
Read more...
Leith on language: Found in translation
Sam Leith / March 16, 2017
"An influential translator can be the midwife to a whole canon or, for that matter, a whole national literature"
Read more...
DIY investor: Dilemma of a lifetime
Andy Davis / March 15, 2017
The attractions of Lifetime ISAs are obvious—but there are drawbacks, too
Read more...
Life of the mind: The itch to diagnose Trump
Anna Blundy / March 14, 2017
"Diagnosis is comforting, mainly for the diagnoser"
Read more...
Wine: Denmark's hidden treasure
Barry Smith / March 14, 2017
“The future success of cool-climate winemakers will depend on how well they handle these riper years”
Read more...
DIY investor: Cashing in on defined benefit
Andy Davis / February 16, 2017
"The aspect of DIY investing that is most important to me becomes clear: the ability to choose which risks I take"
Read more...
Wine: Delights of the Douro
Barry Smith / February 16, 2017
The last 20 years has seen the growth of impressive reds and whites in this sweltering region
Read more...
Matters of taste: Cream of the crop
Wendell Steavenson / February 15, 2017
Raw milk is milk that has not been pasteurised. Demand is soaring
Read more...
Life of the mind: The talking cure
Anna Blundy / February 15, 2017
"When we have words to describe our emotional state, things immediately feel more manageable"
Read more...
Leith on language: Rebooting liberalism
Sam Leith / February 14, 2017
"I want to say we need a liberalism worthy of the name. But before that, we need a name worthy of the concept"
Read more...
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More from Prospect

Biochemistry and "dodgy bros": How I came to love a new wine
Barry Smith / August 15, 2017
After the coup: Turkey one year on
Simon A Waldman / July 13, 2017
Productivity growth: is the OBR being too optimistic?
Duncan Weldon / November 25, 2016

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